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SAMBAR POWDER
SAMBAR POWDER
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Sambar podi, or sambar powder, is a an important ingredient found in South Indian kitchens. It is prepared by roasting and grinding various types of Indian spices. Sambar powder is the main ingredient used to make sambar, a popular south Indian gravy. Sambar is normally eaten with rice, lentil donuts (vadas), rice cakes (idlis) and rice crepe (dosas).
Dimensions
Height : 14 cm
Diameter : 8 cm
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